Spinach, Pac Choi and Radishes

 

Everything has been sold for this week.  Next week I hope to have salad kits and more spinach available!

It was a frosty morning, but all was well under the row covers in the garden! Just finished picking and washing a tub of spinach, a couple of nice bunches of pac choi, and 4 nice bunches of radishes.  Please click on the pictures to zoom in to see how fresh and beautiful these veggies are!

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The spinach is just so tender and delicious that it can be eaten any way you can think of…raw, sauteed with garlic and olive oil, made into a spinach dip or a quiche…you name it, this stuff is amazing!  $7.00 per gallon bag

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The pac choi makes an awesome addition to any stir fry.  It has an amazing flavor and a super crunch that stands up well to cooking.  I like it stir fried with some pork or chicken and onions….yum! $5 per bunch (Picture shows two bunches in a pile)

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The radishes are a mix of China Rose, French Breakfast, and Easter Egg…they would make a beautiful addition to an Easter Brunch salad or are just amazing to eat raw with  dash of salt.  They are $2.oo a bunch.

If you want to purchase any of these veggies, please send me an e-mail letting me know what you want and I’ll send you instructions on how to pick them up.  kctomatotimes@gmail.com

When all of this week’s harvest have been spoken for, I’ll update this post letting you know they are gone.  Thank you!

 

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